The strawberry plant is a perennial species from the Rosaceae family, native to Europe and North America. It is cultivated for its edible fruit, which is one of the most appreciated and consumed in the world. Generally, strawberries are grown in temperate and cool regions, where the climate is moderate and not too extreme. They require fertile, well-drained soil, and the success of their cultivation depends on factors such as climate, water quality, and sunlight availability.
Commercially, strawberries are used in a wide variety of products, from desserts to beverages and cosmetics, with steady demand year-round. Furthermore, strawberry-derived products, such as jams, syrups, and liqueurs, are becoming increasingly popular.
